Chef (Fresher Ngo Job) – Watoto Ministries

Job Title: Chef
Company: WATOTO MINISTRIES
Industry: NGO
Location: Uganda

Type: Full-time
Deadline: May 17th, 2024

Job Description: We are seeking to recruit a Chef to oversee and support the effective management of the kitchen and staff to achieve set objectives of the café.

Key Duties and Responsibilities:

• Supervise the preparation and administration of quality meals from the kitchen.
• Ensure compliance with food handling standards, health, safety regulations, and sanitation.
• Lead and coordinate the work of the entire kitchen staff.
• Manage inventory and requisitions within the approved budget.
• Create and update the menu, determine food quantities needed.
• Develop new menus, products, and recipes, and participate in costing dishes.
• Identify potential sales opportunities and contribute to advertising and marketing.
• Oversee ordering and stock level control, and maintain record-keeping.
• Establish relationships with suppliers to benefit from discounts and credit.
• Ensure hygienic storage methods and minimize wastage.
• Oversee staff duties, machinery operations, and maintain quality standards.
• Conduct staff appraisals and provide feedback for staff development.
• Prepare management and performance reports.

Qualifications, Skills, and Experience:

• Bachelor’s degree in food science and technology, Hotel Management, or related field.
• Minimum three years of supervisory experience with culinary mastery.
• Must uphold organizational values, be a confident communicator, and possess integrity, confidentiality, trust, good work ethics, and sound judgment.

How to Apply:
Interested candidates should apply through the Watoto Ministries website: Apply Herehttps://watotochurch.com/serve/